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Food service supervisor (noc 6212)

Reference number: 
93870
Publication date: 
> 20 days 
Sector of activity: 
Food service industry
Main functions: 
Supervise and co-ordinate activities of staff who prepare and portion food. Establish work schedule. Must have knowledge of the establishment's genres.

Establish methods to meet work schedules. Train staff in job duties, sanitation and safety procedures.

Must be able to supervise 3-4 people.
State: 
Permanent
Schedule: 
Full time
Quarter: 
Day, Evening, Night, Weekend, Work shift
Number of hours per week: 
40 hours
Salary: 
13.75$ to 14.75$ by hour
Job start date: 
2015-05-21
Number of positions to fill: 
2
Detailed description: 
Benefits:
Medical Benefits

Anticipated Start Date (at the latest in 3 months):
As soon as possible

Location:
902 5 Ave SW, Calgary, Alberta ( 2 vacancies )

Credentials (certificates, licences, memberships, courses, etc.):
Not applicable

Languages:
English

Work Setting:
Fast food outlet or concession

Supervisory Experience:
Food service counter attendants and food preparers

Security and Safety:
Bondable

Work Conditions and Physical Capabilites:
Fast-paced environment, Combination of sitting, standing, walking, Standing for extended periods

Ability to Supervise:
3-4 people

Essential Skills:
Reading text, Writing, Working with others, Problem solving, Computer use, Continuous learning

Other Information:
All qualified candidates are encourage to apply; however, Canadians, Permanent residents, Aboriginal and minorities will be given priority.

Employer:
Milford Fine Foods Ltd o/a Subway

How to Apply:

By Fax:
(587) 354-3600

Advertise Until:
2015/12/08
Requirements
Languages asked for
French: 
Not at all
English: 
Functional
Education
Level: 
Secondary
Diploma: 
SSD (Secondary)
Details: 
Completion of high school

Working experience
Qualifications required: 
1 year to less than 2 years of work experience.
Work place
Calgary ,  Calgary, Alberta
 
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