Prepare and cook individual dishes, work with minimal supervision, prepare dishes for customers with food allergies, work with specialized equipment, clean kitchen and work areas. Perform tasks specified by kitchen Manager.
Statut:
Permanent
Horaire:
Temps plein
Quart de travail:
Jour, Soir, Fin de semaine, Sur appel
Nb heures / semaine:
40 heures
Salaire:
12.50$ à 13.50$ par heure
Entrée en fonction:
2015-05-01
Nb de postes ouverts:
2
Description détaillée:
Looking for a strong line cook to enhance our experienced team of cooks in this fast paced Pub/Restaurant.
Exigences
Langues demandées
Français:
Pas du tout
Anglais:
Excellent
Scolarité
Niveau:
Secondaire
Expérience de travail
Expérience minimum requise:
5 ans
Compétences recherchées:
A minimum of 5 Yrs experience needed, we are willing to put applicants through an Apprenticeship Program to assist with their careers.
