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  March 19, 2010 - 18h11 | Français 
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The employer
restaurant sorrento
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Job  
Cuisinier
Reference number:  24357
Publication date:  July 9 2009
Sector of activity:  Food service industry
Main functions:  cuisinier pour production et mise en place
State:  Permanent
Schedule:  Full time
Quarter:  Day, Weekend
Number of hours per week:  40 hours
Job start date:  2009-07-12
Number of positions to fill:  1
Detailed description:  établir les tables d'hôte du jour et soir, faire les soupes, les pâtes farcies, nettoyer et cuire les viandes, préparer certains desserts.Faire le service sur l 'heure du dîner
Requirements
Languages asked for
French:  Functional
English:  Functional
Working experience
Minimum experience required:  5 years
Qualifications required:  capable de gérer une cuisine et faire production.Avoir travaillé en cuisine italienne si possible auparavent.
  • Resume required
  • Work place
    Ste-thérèse, Laurentides, Quebec Location
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