The job required the employee to prepare Japanese cuisine such as sushi, tempura, and all other traditional Japanese dishes without supervision.
Statut:
Permanent
Horaire:
Temps plein
Quart de travail:
Jour, Soir, Fin de semaine
Nb heures / semaine:
40 heures
Salaire:
16.50$ par heure
Entrée en fonction:
2015-02-01
Nb de postes ouverts:
3
Description détaillée:
They must be trained as a Japanese chef with skills and knowledge to prepare sushi at highest quality.
They must know to prepare and select sushi grade fish and other traditional cuisine.
Sushi training is included in the Japanese program.
Exigences
Langues demandées
Français:
Pas du tout
Anglais:
Fonctionnel
Scolarité
Niveau:
Aucun
Diplôme:
DES (Secondaire)
Statut:
Terminé
Expérience de travail
Expérience minimum requise:
2 ans
Compétences recherchées:
Sushi training in Japanese prpgram.
May conduct practical test or oral test of Japanese food such as technical kowledge.
Curriculum Vitae requis
Lieu de travail
Niagara falls
, Hamilton - Niagara Peninsula, Ontario