Line Cook Verified This job posting has been provided directly by the employer through Job Bank's employer job posting system.
Reference number:
1037053
Partner reference:
28096738
Publication date:
> 20 days
Main functions:
Prepare and cook special meals for patients as instructed by dietitian or chef; Clean kitchen and work areas; Prepare and cook complete meals or individual dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Salary:
to be discussed
Job start date:
As soon as possible
Requirements
Education
Diploma:
Secondary (high) school graduation certificate or equivalent experience
