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Job
 

Restaurant manager

Reference number: 
90807
Publication date: 
> 20 days 
Sector of activity: 
Main functions: 
Boston Pizza is hiring a Manager

Responsible for all aspects of the restaurant's operation according to the policies, procedures and goals of the company.

- To maximize; long-term profitability, morale and employment standards, guest satisfaction, the skills of all crew and managers within the restaurant.
- Achieve and sustain Financial targets and performance goals.
- Ensure complete guest satisfaction at all times, at an excellent level.
- Provide on-going motivation, coaching and effective leadership development of team members and managers.
- Oversee and ensure general maintenance and cleanliness of property is maintained at all times.
- Expert scheduling.
- Manage and analyze financial parameters and controls for all areas of the restaurant and determine business priorities.
- Recruiting.
- Previous Management Experience required within a large volume, full-service restaurant or bar. Impeccable English communication skills, written and spoken.
- Ability to delegate and follow up.
- Ability to train and lead other managers.
- Ability to train others to; master technical skills, serve guests with enthusiasm, sell as part of the dining experience, assert authority and make judgments.
- Complete knowledge of all positions and functional areas within the restaurant.
- High level of organization and communication ability.
- Complete understanding and belief in company philosophy and goals of quality and improvement.
- Understanding of what it means to be a company Ambassador.
- Ability to self-motivate, maintain sense of urgency, keep momentum.
- Ability to set and achieve short and long-term business goals.
- Understanding of issues beyond one's control while continuing to impact areas within one's authority.
- Ability to ask for help when required.
- Commitment to continuous improvement and ability to learn.
- Strong local store marketing skills and event management.
Minimum 5 years Canadian management experience required in similar size restaurant
State: 
Permanent
Schedule: 
Full time
Quarter: 
Day, Evening, Weekend, On call
Salary: 
to be discussed
Job start date: 
2014-11-11
Number of positions to fill: 
2
Requirements
Languages asked for
French: 
Not at all
English: 
Excellent
Education
Level: 
University
Diploma: 
Bachelor
State: 
Finished
Working experience
Minimum experience required: 
5 years
  • Resume required
  • Work place
    Mississauga ,  Toronto, Ontario
     
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